Buondì. First of all, thanks to all the enthusiastic bread-makers who have written to me with advice and encouragement since Monday’s article! The bread-making theme was mostly meant as a metaphor, but hey – people obviously like making bread as well as learning Italian. And I’m fine with that: my kids are getting a toasted slice […]
Archives for June 2019
The magic ingredient
Buondì. Over the weekend I was experimenting with an old bread machine. Finally, the weather has turned, here in Bologna where I live. It’s gone from wet spring to sunny summer, virtually overnight. So, on Saturday, my wife and I ‘changed our wardrobes’. For those of you who live in climates where the difference between […]
